Search results for "Structure properties"

showing 6 items of 6 documents

Antioxidant Activity and Release Kinetics of Caffeic and p-Coumaric Acids from Hydrocolloid-Based Active Films for Healthy Packaged Food

2017

International audience; Sustainable hydrocolloid-based films containing natural antioxidants, caffeic and p-coumaric acids at different concentrations of 0.5%, 1%, 5%, and 10% w/w of polymers, were designed for packing fatty foods. Antioxidant activities and kinetics for all film formulations were assessed using radical scavenging activity (DPPH), reducing power, and iron chelating ability. Release kinetics of the antioxidants from the films into a food simulant (96% ethanol) were analyzed. The intermolecular interactions between antioxidants and polymers chains were assessed by Fourier transform infrared attenuated total reflectance (FTIR-ATR) and related to the film properties. Antioxidan…

antioxidant activity kineticsAntioxidantfood.ingredientCoumaric Acidsrelease kineticsDPPHmedicine.medical_treatmentbutylated hydroxytolueneKineticsin-vitroCoumaric acid01 natural sciencesAntioxidantschemistry.chemical_compoundCaffeic Acids0404 agricultural biotechnologyfoodalpha-tocopherolfree-radicals[SDV.IDA]Life Sciences [q-bio]/Food engineeringscavenging activitymedicineCaffeic acidButylated hydroxytolueneColloidsFood sciencegrape seed extractessential oilsnatural antioxidantsphenolic-compoundsEthanolconcentration effects010401 analytical chemistryFood Packagingstructure propertiesdiffusivity04 agricultural and veterinary sciencesGeneral Chemistrypartition040401 food scienceblend films0104 chemical sciencesKineticschemistryGrape seed extractactive hydrocolloid filmsbiosourced polymersGeneral Agricultural and Biological SciencesJournal of Agricultural and Food Chemistry
researchProduct

Sorption kinetic of aroma compounds by edible bio-based films from marine-by product macromolecules: Effect of relative humidity conditions

2019

International audience; Edible films based on gelatin and chitosan have high gas and aroma barrier properties. This study focused on their capability to sorbed/retain aroma compounds (1-hexanal, 2-hexen-1-ol, 1-hexanol, 3-hexanone and phenol) at three relative humidity level (≤2%, 53% or 84% RH). Whatever the relative humidity condition, the order of sorption is keton (3-hexanone) < aldehyde (1-hexanal) < aliphatic alcohols (2-hexen-1-ol and 1-hexanol) < phenol. This order could be related to the intrinsic chemical properties of aroma compounds. The increase in moisture enhanced the sorption at the highest RH for all the aroma compounds. However, a competition between water and aliphatic al…

food.ingredientChromatography GasAntiplasticization030309 nutrition & dieteticsActive edible filmsGelatinStructure propertiesAnalytical Chemistry03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyfood[SDV.IDA]Life Sciences [q-bio]/Food engineeringPhenolRelative humidityAroma0303 health sciencesChitosanVolatile Organic CompoundsAroma sorptionMoisturebiologyCalorimetry Differential ScanningPhenolChemistryPlasticizationPlasticizerTemperatureSorptionHumidity04 agricultural and veterinary sciencesGeneral MedicineKetonesbiology.organism_classification040401 food scienceKinetics13. Climate actionAlcoholsGelatinAdsorptionGlass transitionGlass transitionFood ScienceNuclear chemistry
researchProduct

Structure and dynamics of polyethylene/clay films

2006

The relationships between structure and rheology of polyethylene/clay hybrid composite blown films were investigated through rheological tests both in shear and elongational flow. Two polymer matrices (low density polyethylene, LDPE and linear low density polyethylene, LLDPE) with different relaxation kinetics were used. Independently from the matrix, morphological analyses (TEM, XRD, and SEM) indicate that the hybrid structures are similarly constituted of delaminated platelets or tactoids having a relevant degree of orientation along the draw direction. This strongly affects the rheological behavior of materials. However, despite the similarities emerged from morphological analyses, both …

Materials sciencePolymers and PlasticspolymerPopulationstructure-rheology relationshipYoung's modulusfilmchemistry.chemical_compoundsymbols.namesakeRheologyMaterials ChemistryStress relaxationnanolayersComposite materialeducationpolyethylene (PE)education.field_of_studynanocompositepolymer; nanocomposite; structure properties relationshipsGeneral ChemistryPolyethylenestructure properties relationshipsSurfaces Coatings and FilmsLinear low-density polyethyleneLow-density polyethylenechemistrysymbolsrheologyShear flow
researchProduct

Conifer Needles as Thermoplastic Composite Fillers: Structure and Properties

2016

This study describes the properties of thermoplastic polymer composites based on polyethylene (of low and high density) and ethylene-propylene copolymers using various types of conifer needles (pine, spruce, fir, and cedar) as fillers. For the needles, thermogravimetric analysis (TGA) and TGA/Fourier transform infrared spectroscopy (TGA/FTIR) were performed to investigate their structures and thermal resistance, as required for the composite processing methods. Moreover, structural differences were studied for the analyzed fillers and composite materials (FTIR). The results were compared with the values obtained for composites with conifer wood flour. Composites with conifer needles (pine) …

0106 biological sciencesThermogravimetric analysisEnvironmental EngineeringMaterials scienceAbsorption of waterThermal resistancelcsh:BiotechnologyComposite numberBioengineeringConifer needlesMechanical properties02 engineering and technology01 natural sciencesStructure propertieschemistry.chemical_compound010608 biotechnologylcsh:TP248.13-248.65Fourier transform infrared spectroscopyComposite materialAbsorption (electromagnetic radiation)Waste Management and DisposalThermoplastic matricesBiocompositesfungifood and beveragesWood flourPolyethylene021001 nanoscience & nanotechnologychemistry0210 nano-technologyBioResources
researchProduct

Structure–property relationship and controlled drug release from multiphasic electrospun carvacrol-embedded polylactic acid/polyethylene glycol and p…

2018

Electrospinning technologies gained considerable interest over the last decade. In this study, it is proposed a systematic study of polylactic acid/polyethylene glycol (PLA/PEG) and polylactic acid/polyethylene oxide (PLA/PEO) electrospun blends at different concentrations. The effect of blend composition and PEG molecular weight on the morphological and mechanical properties of the mats was evaluated. Furthermore, the kinetic release of carvacrol as model drug in phosphate buffer saline at 37℃ was studied and the data were then fitted using an exponential model. The scanning electron microscopy revealed that the morphology of the mats was strongly dependent on the relative ratio PLA:PEG, …

Materials sciencePolymers and PlasticsMaterials Science (miscellaneous)medical textilesfabricationmacromolecular substances02 engineering and technologyPolyethylene glycolIndustrial and Manufacturing Engineeringmaterialschemistry.chemical_compound020401 chemical engineeringPolylactic acidPEG ratioChemical Engineering (miscellaneous)Carvacrol0204 chemical engineeringnonwovendiffusiontechnology industry and agriculturestructure propertiesSettore ING-IND/34 - Bioingegneria IndustrialePolyethylene oxide021001 nanoscience & nanotechnologyElectrospinningChemistrySettore ING-IND/22 - Scienza E Tecnologia Dei MaterialichemistryChemical engineeringNanofiberDrug releaseprocessingstrength0210 nano-technologyJournal of Industrial Textiles
researchProduct

Conifer needles as thermoplastic composite fillers: structure and properties

2016

This study describes the properties of thermoplastic polymer composites based on polyethylene (of low and high density) and ethylene-propylene copolymers using various types of conifer needles (pine, spruce, fir, and cedar) as fillers. For the needles, thermogravimetric analysis (TGA) and TGA/Fourier transform infrared spectroscopy (TGA/FTIR) were performed to investigate their structures and thermal resistance, as required for the composite processing methods. Moreover, structural differences were studied for the analyzed fillers and composite materials (FTIR). The results were compared with the values obtained for composites with conifer wood flour. Composites with conifer needles (pine) …

biocompositesthermoplastic matricesstructure propertiesmechanical propertiesconifer needlesBioResources
researchProduct